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DAK Cherry Pick - Costa Rica 200g ( Filter )

DAK Cherry Pick - Costa Rica 200g ( Filter )

6.250 KWD
7.000 KWD 6.250 KWD
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Roast Date
A very sweet and sparkling F1 Hybrid from Finca El Salitre in Costa Rica. Perfect for those who like double anaerobic natural coffees with a bit of funkiness in there (not too much!) lots of sweetness with tasting notes of cherry kombucha, grapes, almond syrup and caramel.

Tasting Notes

  • Cherry Kombucha
    Grapes
    Almond Syrup
    Caramel
  • Double Anaerobic Natural, F1 Hybrid
    Altitude of 1800m

This coffee was cultivated at Finca El Salitre by Johnny Alvarado Abarca and processed at his family’s micromill, Corazon de Jesus. The micromill was founded by the Alvarado Fonseca family in 2015 and has made significant improvements since opening. They’ve even placed some of their coffees in the Cup of Excellence finals. The mill processes a range of methods including Fully washed, Natural, Honey and a variety of anaerobic processes.
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